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Baked Cavatappi with Marinara, Meatballs & Parmesan
Tender pasta baked in rich marinara with house-made meatballs and plenty of Parmesan.
Baked Cavatappi with Vegetable Romesco
Baked pasta with a smoky tomato-based romesco, zucchini, and eggplant.
Pick up or dine in from 4:00 to 8:30 PM
Forty dollars feeds four
Pre order by Friday at 5 PM
There is nothing cozier than a Sunday casserole and we’re bringing it back in style. Join us for our rotating weekly take home or dine in supper series featuring hearty, comforting dishes for four. Each casserole can be picked up hot and ready to eat or cold and ready to bake. You will also get a Casserole Club punch card; your eleventh casserole is free.
Order by Friday at 5 PM, or Saturday at 10 AM at the latest, to reserve your casserole.
Pick up between 4:00 and 8:30 PM, or join us for dinner and enjoy it hot in house.
Baked Cavatappi with Marinara, Meatballs & Parmesan
Tender pasta baked in rich marinara with house-made meatballs and plenty of Parmesan.
Baked Cavatappi with Vegetable Romesco
Baked pasta with a smoky tomato-based romesco, zucchini, and eggplant.
Pick up or dine in from 4:00 to 8:30 PM
Forty dollars feeds four
Pre order by Friday at 5 PM
There is nothing cozier than a Sunday casserole and we’re bringing it back in style. Join us for our rotating weekly take home or dine in supper series featuring hearty, comforting dishes for four. Each casserole can be picked up hot and ready to eat or cold and ready to bake. You will also get a Casserole Club punch card; your eleventh casserole is free.
Order by Friday at 5 PM, or Saturday at 10 AM at the latest, to reserve your casserole.
Pick up between 4:00 and 8:30 PM, or join us for dinner and enjoy it hot in house.